Cooling roasted gram drink with lemon and cumin.
About
A filling savoury summer beverage popular in Bihar and eastern India.
Nutrition Facts
Ingredients
9 ItemsTags
Instructions
Follow along step-by-step.
Whisk sattu with one cup water until lump-free.
Add remaining water, lemon, cumin, black salt and regular salt.
Mix in chilli, coriander and mint.
Serve chilled after stirring well.
Notes & Tips
Stir before each sip because sattu naturally settles. Nutrition values are approximate per serving.
Community Reviews
No reviews yet. Be the first to review this recipe!