All Recipes
Discover 116 recipes from our community.
Classic Japanese Vegetable Tempura Recipe
Make light and crispy Japanese Vegetable Tempura at home with fresh vegetables coated in a delicate tempura batter and fried until golden.
View RecipeClassic Chinese Vegetable Fried Rice Recipe
Make delicious Chinese Vegetable Fried Rice at home with fluffy rice, colorful vegetables, soy sauce, spring onions and simple aromatic seasonings.
View RecipeAuthentic Thai Vegetable Pad Thai Recipe
Make delicious Thai Vegetable Pad Thai at home with rice noodles, colorful vegetables, tofu, peanuts and a sweet, tangy and savory sauce.
View RecipeClassic Thai Green Curry Recipe
Make creamy and aromatic Thai Green Curry at home with green curry paste, coconut milk, vegetables and fragrant Thai herbs.
View RecipeClassic Mexican Vegetarian Enchiladas Recipe
Make delicious Mexican Vegetarian Enchiladas at home with tortillas filled with beans, vegetables and cheese, baked in a rich homemade enchilada sauce.
View RecipeClassic Italian Margherita Pizza Recipe
Make a classic Italian Margherita Pizza at home with a crispy homemade crust, rich tomato sauce, fresh mozzarella and fragrant basil.
View RecipeTraditional Gujarati Undhiyu Recipe
Make traditional Gujarati Undhiyu at home with mixed winter vegetables, flavorful coconut masala and delicious methi muthiya. Perfect for festivals and family meals.
View RecipeSoft Khaman Dhokla Recipe
Make soft and spongy Khaman Dhokla at home with besan, Eno and a flavorful sweet and tangy tempering. Perfect Gujarati snack or breakfast.
View RecipeCrispy Medu Vada Recipe
Make crispy and fluffy Medu Vada at home with urad dal, curry leaves, ginger and spices. Perfect with coconut chutney and hot sambar.
View RecipeEasy Masala Dosa Recipe – Crispy South Indian Masala Dosa
Make crispy and delicious Masala Dosa at home with fermented rice and urad dal batter and a flavorful spiced potato filling. This popular South Indian breakfast recipe is perfect for serving with coconut chutney and sambar.
View RecipeVegetable Momos
Thin steamed dumplings stuffed with cabbage, carrot, spring onion and ginger.
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