Lemon Rice
Vegetarian

Lemon Rice

Team Apna Recipe 0.0 (0) 13 views

Fluffy rice brightened with lemon and a crunchy mustard-peanut tempering.

Time 25 Min
Serves 4
Calories 330
Level easy

About

Lemon Rice is a home-style favourite with fluffy rice brightened with lemon and a crunchy mustard-peanut tempering. The seasoning is kept balanced so the main ingredients remain clear and satisfying.

Nutrition Facts

Calories 330
Fat 9.00g
Carbs 58.00g
Protein 7.00g
Fiber 4.00g
Sugar 3.00g

Ingredients

8 Items
Scale to:
4 cups cooked rice
4 tbsp lemon juice
0.25 cup peanuts
1 tsp mustard seeds
1 tbsp chana dal
1 tbsp urad dal
2 pieces green chilli
12 leaves curry leaves
Tags
VegetarianEgg FreeMain CourseRiceIndiaLunchbox

Instructions

Follow along step-by-step.

1

Spread cooked rice on a plate so the grains cool and stay separate.

2

Temper mustard, dals, peanuts, green chilli and curry leaves in oil.

3

Add turmeric and switch off the heat before stirring in lemon juice.

4

Pour the tempering over the rice, add salt and toss gently without mashing the grains.

Notes & Tips
Notes:

Add lemon after turning off the heat so the flavour stays fresh. Nutrition values are approximate per serving.

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