Vegetarian
Team Apna Recipe
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Crunchy Indian-style slaw with yogurt and cumin.
About
A light eggless coleslaw suitable with sandwiches, cutlets and Indian meals.
Nutrition Facts
Calories
95
Fat
2.00g
Carbs
16.00g
Protein
4.00g
Fiber
4.00g
Sugar
8.00g
Ingredients
10 Items
Scale to:
4 cup cabbage
2 medium carrot
1 small capsicum
1/2 cup thick yogurt
1 tbsp lemon juice
1/2 tsp roasted cumin powder
1/2 tsp black pepper
1 tsp sugar
1/2 tsp salt
2 tbsp coriander leaves
Tags
carrotcabbage slaweggless
Instructions
Follow along step-by-step.
1
Whisk yogurt, lemon, cumin, pepper, sugar and salt.
2
Combine cabbage, carrot, capsicum and coriander.
3
Add dressing and toss until lightly coated.
4
Chill 15 minutes before serving.
Notes & Tips
Notes:
Use thick yogurt so the slaw does not become watery. Nutrition values are approximate per serving.
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