Vegetarian
Team Apna Recipe
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Creamy macaroni and vegetable salad with eggless dressing.
About
A familiar Indian party and lunch-box salad with crisp vegetables.
Nutrition Facts
Calories
280
Fat
9.00g
Carbs
43.00g
Protein
7.00g
Fiber
4.00g
Sugar
7.00g
Ingredients
11 Items
Scale to:
250 g elbow macaroni
1 medium carrot
1 medium capsicum
1 cup sweet corn
1 medium cucumber
3/4 cup eggless mayonnaise
1/4 cup thick yogurt
1 tbsp lemon juice
1/2 tsp black pepper
1 tsp sugar
1 tsp salt
Tags
egglessmacaroni saladparty salad
Instructions
Follow along step-by-step.
1
Cook macaroni in salted water until just tender; drain, rinse and cool.
2
Combine macaroni, carrot, capsicum, corn and cucumber.
3
Whisk eggless mayonnaise, yogurt, lemon, pepper, sugar and remaining salt.
4
Fold through the macaroni and chill before serving.
Notes & Tips
Notes:
Do not overcook the macaroni; it should retain a slight bite. Nutrition values are approximate per serving.
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