Vegetarian

Sweet Potato Chaat Salad

Name: Sweet Potato Chaat Salad
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: Indian
Ingredients: 800 g sweet potato; 1 tbsp oil; 1 medium cucumber; 1/2 cup pomegranate arils; 3 tbsp coriander leaves; 2 tbsp green chutney; 2 tbsp tamarind chutney; 1 tbsp lemon juice; 1 tsp chaat masala; 1/2 tsp roasted cumin powder; 1/2 tsp black salt

Team Apna Recipe 0.0 (0) 22 views Indian

Roasted sweet potato with chutneys and chaat spices.

Time 40 Min

Serves 4

Calories 225

Level easy

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About

A nourishing sweet-tangy salad inspired by popular shakarkandi chaat.

Nutrition Facts

Calories 225

Fat 4.00g

Carbs 45.00g

Protein 4.00g

Fiber 7.00g

Sugar 15.00g

Ingredients

11 Items

Scale to:

800 g sweet potato

1 tbsp oil

1 medium cucumber

1/2 cup pomegranate arils

3 tbsp coriander leaves

2 tbsp green chutney

2 tbsp tamarind chutney

1 tbsp lemon juice

1 tsp chaat masala

1/2 tsp roasted cumin powder

1/2 tsp black salt

Instructions

Follow along step-by-step.

Toss sweet potato with oil and roast at 210°C until tender and browned.

Cool slightly and combine with cucumber, pomegranate and coriander.

Add both chutneys, lemon, chaat masala, cumin and black salt.

Toss gently and serve warm.

Notes & Tips

Notes:

Boiled sweet potato can be used for a softer traditional texture. Nutrition values are approximate per serving.

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